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Light, floral, and delicately tea-like, with layers of jasmine, citrus, honey, and mellow roasted nuts. Gentle yet full of depth, this unsweetened specialty brew is one even black coffee lovers will adore.
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A delicate interplay of jasmine, citrus, honey, and matured nut aromas unfolds in every sip. Gentle yet layered, this unsweetened specialty brew is a choice even black coffee enthusiasts will adore.
Crafted from handpicked Ethiopian Yirgacheffe Arabica beans grown at high altitudes, lightly roasted to preserve their subtle fragrance and fresh complexity. The opening notes bloom with elegant jasmine and citrus, followed by a sweet nutty finish for a perfectly balanced flavor profile.
Cold-brewed for 36 hours, then freeze-dried to lock in every nuance of aroma and taste. Whether at home, on the go, or traveling, you can easily brew and enjoy a pour-over–quality coffee anytime.
Product Info
Tasting Notes
Elegant jasmine and citrus aromas intertwine with the rounded sweetness of honey and matured nuts. A bright acidity lifts the palate, leaving a lingering, graceful finish.
Why You’ll Love It